TAURUS GOLD - BEEF FROM URUGUAY
Good beef no longer always has to come from Argentina. Meat from Uruguay is at least as good. It is lean and has a firm consistency. The pleasantly intense meat flavor comes from the natural rearing of the animals. Cattle from Uruguay eat only cereals, grasses and mineral-rich plants in the wild. Livestock farming laws prohibit the use of hormones and other types of performance-enhancing substances. The meat is free of the residues that are common in mass farming.
SUN KISSES CATTLE
At least that's how our producer describes it himself. He has been running his business in southern Uruguay for more than 50 years, where his Angus and Hereford cattle graze all year round in the best climatic conditions near the coast. From the very beginning, only animals with the best genetics and robust health are put out to pasture. Even by South American standards, the exceptionally long feeding period of more than 200 days with the best grain also ensures that their meat is particularly tender and juicy. Our producer attaches great importance to ensuring that his cattle grow up in harmony with nature, as this corresponds to his conviction of ethically impeccable animal husbandry and a flawless product.
ENVIRONMENTALLY FRIENDLY AGRICULTURE
With a focus on sustainability, our producer is strongly committed to environmentally friendly agricultural practices, including the use of renewable energy and reforestation to support a sustainable agricultural cycle. This commitment to ecological standards is also reflected in its production processes. Its beef not only represents culinary excellence, but also its commitment to sustainability and respect for nature. Choosing products from Taurus Gold is a choice that rewards both the palate and the conscience.
